LorAnn Super Strength Fruit Flavors Set in 1 dram Bottles

Certifications

SQF Certification Rating: Excellent Score: 98

LorAnn Oils has achieved certification as a Safe Quality Food (SQF) Manufacturer. This certification guarantees that both the product and the manufacturing process adhere to strict regulatory, international, and scientifically proven safety standards. SQF not only prioritizes food safety but also allows suppliers to showcase their commitment to the highest quality standards in handling, preparation, and processing.

Kosher Certification by Star-K

Flavor Usage Chart

Hard Candy and Lollipop Recipe

INGREDIENTS:

• 2 cups granulated sugar
• 2/3 cup light corn syrup
• 3/4 cup water
• 1 dram (1 teaspoon)* LorAnn super-strength flavoring, any flavor
• LorAnn liquid food coloring or gel food coloring (as desired)
• Hard candy molds (optional)
• Powdered sugar (optional)
• Sucker bags & twist ties (optional)

Directions

In a heavy 2-quart saucepan of good quality, combine sugar, corn syrup, and water. Stir over medium heat until the sugar dissolves. If using a candy thermometer, make sure it does not touch the pan's bottom. Bring the mixture to a boil without stirring. During the cooking process, use a wet pastry brush to "wash down" any sugar crystals that form on the pan's sides. Cook the syrup without stirring until it reaches 260°F. Add drops of coloring until the desired hue is achieved. Do not stir; the boiling action will blend the color into the syrup. Remove from heat precisely at 300°F or when drops of syrup form hard, brittle threads in cold water (hard crack stage). After the boiling action stops, add flavor and stir carefully to avoid steam. Pour the syrup into molds or onto a greased and foil-lined cookie sheet. Cool completely and break the candy into pieces. Store in airtight containers between waxed paper.

An alternative method is to pour the hot candy onto a powdered sugar-covered heat-resistant surface, then cut it into pieces when slightly cooled. Wear heat-resistant gloves to protect your hands. LorAnn’s super strength flavors are much stronger than typical baking extracts.

What's a Dram?

A Dram is a small bottle perfect for 1 batch of homemade Hard Tack Candy (approximately 1 teaspoon). When using super strength flavors instead of extracts, use ¼ to ½ teaspoon for 1 teaspoon of extract. These flavors are versatile and suitable for hard candy, general candy making, cakes, cookies, frosting, ice cream, and various other baking and confectionery applications.

Kosher - Gluten-Free

Made in the USA

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